Artisans of Barossa has an extensive range of wines available for purchase.
A selection of wines that show the depth and breadth of Barossa winemaking styles and grape varietals.
Each six pack contains 3 bottles of Sons of Eden 2018 Eden Valley Riesling (RRP$30) and 3 bottles of Artisans of Barossa ‘Small Batch’ 2018 Eden Valley Riesling (RRP$25), and is being offered at the extra special price of $109 plus $10 freight anywhere in Australia representing a saving of over 30% off our regular cellar door price
Rich and warm and definitely intense having benefited from an Amarone method applied to the fruit prior to vinifying. Amarone means to dry the fruit before processing. Removal of water intensifies flavours and we can present an amazingly exaggerated Barossa Shiraz.
A rich medium to full bodied example of Tempranillo. Selene is deeply hued and shows wonderful spices and great fruit expression. A wine to sip and enjoy!
Seductive, rich and lingering. This full bodied white has amazing apricot aromatics and a long persistant flavour.
Plexus MVR is a vibrant expression of fruit aromas from the interaction of the three varieties. The palate shows richness, and structure whilst still being bright and fresh.
John Lienert (aka Jack West) has crafted out of his family vineyards spectacular Grenache. Light to medium weight, intensely coloured and bright fruits make a sensational Western Barossa Ridge Grenache.
The Barossa is known for its warmth, and the Western Ridge where Jack West has his vineyards tops the measurements. In Jacks words, "Where white grapes fear to grow, the need for a red thirst quencher is at its highest. " Light and savoury Rose is the answer
If your preference is for deeply coloured, richly flavoured wines of extravagant character, then this is a wonderful opportunity to explore and discover the range of Hobbs’ reds.
This year’s Grenache Discovery pack features 3 of the 2018 Grenache Project wines, plus the 95-point rated Schwarz Thiele Road Grenache, the delicious Spinifex Garcon and eternal favourite Papillon. Six brilliant expressions of what is possible in the world of small batch, sub-regional Barossa winemaking for just $189 plus a flat $10 charge for delivery anywhere in Australia.
The light touch of Pete Schell is on display with the amazingly fragrant wine. The variety sometimes is known as Frontignac and can be sweet, but this has been taken through a full ferment and as such fishes very dry and quite broad on the palate, Serve with a fennel salad and goats chevre.
Small batch winemaking doesn't get smaller than this with just 25dz made and we've got 36 bottles!