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Howard Duncan
 
16 May 2018 | Barossa, The Artisans, What's Happening at Artisans | Howard Duncan

Winemaker in the House - Spinifex (round 2)

If there were such a thing as 'Barossa Shiraz divining rods' then Pete Schell, proprietor at Spinifex Wines must own a set! This winemaker's ability to seek and find the patchwork of small vineyards that supplies an incredible array of superb expressions of this wine region's hero grape variety is certainly impressive. If not uncanny. Or possibly god-like if you really love your Barossa Shiraz. Either way, a tasting with Pete of his myriad of Spinifex Shiraz (at least 7 different ones at last count) is what we're offering this Saturday and Sunday from 12-4 up at Artisans. This is your chance to meet, talk and taste with a true Shiraz Sifu. (Or 'master' if your Cantonese is a bit rusty.)

Pete is clearly comfortable with the idea of embracing diversity. In contrast with some of the bigger wineries, his wines are driven by the landscape and his preference for expression of varietal and site typicity rather than the winemaker's influence. This is a winemaker who both understands the land, and respects the importance of building relationships with good growers. He rejoices in the differences. and that shows in the wines on tasting this weekend.

The 2015 La Maline is a fine and elegant example of Shiraz produced from mostly Eden Valley Vineyards. Just 60 dozen of  the 2012 Old Vine Shiraz were produced, from a 110 year old vineyard at Nuriootpa. A great vintage and as good an example of Barossa Shiraz you're ever likely to taste. The 2016 Indegine introduces a good dollop of Mataro blended with old vine Shiraz from the Eden Valley and Moppa - it's a bold, tannic and structural expression of Shiraz, in contrast to the elegant La Maline...the sort of Shiraz you'd drink listening to ACDC at 80 decibels. The 2015 Bete Noir is fine - it's lean, it's structured, it's athletic - I think it to be cast in the image of Michaelangelo's David. And then there is the youngster produced from 20 year old vines grown at some of the higher points around Barossa - the 2017 Syrah is loaded with soft, plush and bright primary fruit. Barely a hint of oak,  and so pure! Finally 2015 Miette - made with a singular mission in mind - to bring drinking pleasure to the table.

One winemaker, six diverse expressions of the art of making Barossa Shiraz on tasting (with the winemaker) this weekend at Artisans. Don't miss out!

Cheers from Howard at Artisans.

Browse/buy the Spinifex range here.

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