Artisans of Barossa has an extensive range of wines available for purchase.
A selection of wines that show the depth and breadth of Barossa winemaking styles and grape varietals.
What better resume than a 130 year old vineyard, planted and owned by the one family and is just 400 vines big. Powerful, dark cherry, fragrant all spice aromatics and smooth lingering tannins.
Couple this age worthy wine in Magnum format and you've got a wine that will easilly cellar for 15 years.
Preented immacualtely in a wooden case, this makes a perfect present.
Lola is a beautiful medium bodied white, layered with flavours stone fruit & pear. Gorgeous by itself, or have along side any seafood, or lightly spiced dish!
Eligo is the best Shiraz of Vintage for John Duval. John's experience in Barossa Valley winemaking stretches 4 decades. His wines are bold, strong, balanced and polished. This is a special event wine, built to last, or enjoyed earlier with decanting.
A wine displaying lemon sorbet with incredible piercing acidity, A wine that will be the cornerstone of any Riesling lover's collection.
Sagrantino is deeply coloured and is one of the most tannic grape varieties, despite generally being a medium bodied wine the plumage of tannin promotes the mouthfeel. The exotic red cherry, dried herb, and smoky blue-fruits typify the aroma and flavours of Sagrantino.
The unique personality of Sagrantino is beautifully captured in the label art by Bonnie Supple.
Freya was the foremost goddess of Germanic lands where the Riesling grape originated. This wine honours early German settlers who first sdettled the Barossa!
John's aim with Plexus is to express the wide spectrum of red fruit flavours from Shiraz, Grenache and Mourvèdre and also provide structure with a seamless balance and long finish. Traditional, low intervention winemaking techniques are employed allowing the wine to be approachable in its youth, but also cellar for 8-10 years.
The idea of blending Shiraz from the Eastern and Western extremities of the Barossa make perfectly good sense. The ripe plum, blackberry and white chocolate flavours of the Western Barossa Valley integrate perfectly with the perfumed red fruits, liquorice and spice of the Eastern Eden Valley, coming together to produce a delicious, rich, flavoursome and ultimately beautifully balanced wine.
Made from a blend of vineyards located across the eastern Barossa foothills, Moppa and Eden Valley, the wine displays plenty of deep, plush dark black fruit
Schwarz Wine Co. Chenin Blanc is bright, fresh, laden with troppical aromatrics and delivered with crunchy acidity. A wine to enjoy now, not deliberate over. Chill, pour and relax!
The foundations of the Six Origins project lie in the diverse and undulating Barossa landscape and the perspectives of six artisan winemakers. The intent is to present you the wine lover with a ‘journey of discovery’ .