Last bottles of this 2017 Vintage.

The inspiration from the Barossa’s best old vine Grenache vineyards created Annexus, an addition to our Plexus blend. Annexus is a small unique blend selected from our best old, low yielding Grenache vineyards, made only in the best Grenache years.

Deep garnet in colour with a brooding complex aroma of dark cherry, plums and roasted vanillin bean. The palate is powerful and well structured, fleshy, with chewy textured tannins finishing with polish and focus. An exceptional Barossa vintage, this wine will mature well for many years.

A wonderfully aromatic, flavoursome and textural Pinot Gris.  Expect lashings of ripe stonefruit aromatics coupled with a lengthy finish.

Last bottles of this 2017 vintage.

Sourced from the Stansborough Vineyard in the southern Barossa Valley.

The Cabernet that is grown in this vineyard - Boongarrie - is renowned for its intense blood red colour and flavour concentration. There’s plenty of cassis and dark chocolate on the palate with a touch of cedar and fine, grainy tannins. The finish is long and smooth. 2017 was a benchmark vintage for Eden Valley Cabernet, and this wine is a great example of how well this variety is suited to the region

John's aim with Plexus is to express the wide spectrum of red fruit flavours from Shiraz, Grenache and Mourvèdre and also provide structure with a seamless balance and long finish. Traditional, low intervention winemaking techniques are employed allowing the wine to be approachable in its youth, but also cellar for 8-10 years.

Produced from just 468 Cabernet Sauvignon vines planted circa 1880

With a first name John and a family name anchored deep in the story of the Barossa’s western ridge, John Lienert is often known as ‘Jack West’. A name that rings big and bold, just like the character of these wines. Big and generous, made in the vineyard and hitting the mark for those seeking classic Barossa reds.

With Jack West Grenache and Shiraz we're taking care of your afternoon bbq and your night time dinner table requirements.  Easy drinking and lashings of flavour between these reds have spring covered!

These are the remaining bottles of the 2017 release of this fabulous Barossa Valley Cabernet which received a stunning 98 points from James Halliday.

Produced from just 468 Cabernet Sauvignon vines planted circa 1880.

Last bottles of this delicious and juicy Barossa shiraz! Get them while they last!

This wine is blended from barrels selected by the winemakers from each of their cellars. Each parcel of wine is selected for its rich and generous character, deep black fruit and spiced flavour, and smooth texture. The hallmarks of top-class Barossa Shiraz.